New for 2026, introducing...
The Fire Light Sessions
Sustainable, seasonal banquets rooted in the landscape
We believe fire matters. Not as spectacle. Not as performance. But as the oldest tool we have for turning land into food, and strangers into companions.
The Fire Light Sessions are about gathering.
About long tables set outdoors. About firelight, food passed hand to hand, and conversations that stretch long into the evening. About the simple pleasure of eating well, together, in places that make you stop and look around.
Each session is a seasonal banquet cooked entirely over live fire, hosted outdoors in some of the UK’s most beautiful landscapes. The food is generous and shared, shaped by the time of year and the place you’re sitting in. The drinks flow easily. There is laughter, warmth, smoke in the air, and the feeling that you are exactly where you’re meant to be.
These are not rushed meals. They are slow, convivial, and deliberately communal —designed to bring strangers together and leave them feeling like old friends.
Fire sits at the heart of everything we do. Not as a showpiece, but as a working, living thing — tended throughout the evening, shaping flavour, pace and atmosphere. We cook only with sustainably made British charcoal and wood, because the quality of the fire matters as much as the quality of the food. Good fuel makes good cooking possible.
Each Fire Light Session is hosted by Genevieve Taylor alongside guest chefs, friends and a familiar team. The cooking is collaborative and open, rooted in skill rather than ego, and focused on unlocking the full potential of simple, seasonal ingredients through fire.
At the start of every gathering, the fire is lit with intention. A quiet moment to mark the beginning of the meal and the coming together of people. The flame is carried forward from one weekend to the next — a small, symbolic act that links each table, each landscape and each shared feast.
The Fire Light Sessions are indulgent, joyful and deeply human. They are about good food, good drink and good company — made better by care, attention and respect for the elements that bring them to life.
Come hungry.
Stay a while.
Leave warmed — by the fire, the food, the landscape and the people around you.
